Surround Your Easter Table: Twists on Traditional Meals

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This week every department of Lakewinds has foods to surround your table with classics and twists on traditional meals:

Bakery: Decorated cookies & local Baker’s Field Hot Cross Buns
Deli: Scalloped Potatoes (with or without ham) and assorted housemade quiches with organic ingredients and local eggs
Hot bar: #FishFriday
Meat: Beeler’s Ham (bone-in and spiral cut) and Lamb
Refrigerated: Nordic Creamery Maple Butter and Garlic Basil Butter, Quail Eggs (try them hard-boiled), Living the Dream Duck Eggs, Immaculate Baking Pie Crusts, Biscuits and Crescent Rolls, Grillo’s Pickle Chips and Spears (we love them at brunch) and Sosi’s Yogurt Dips (great for the center of a veggie tray)
Bulk: Fill Easter eggs with Sunridge Farm Jolly Beans, Sunny Bears, and Rainbow Drops made with no artificial coloring

Many of these items are on sale this week–Stop in to see which and pick up your Co-op Deals flier at the door to save big.