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  • Resources
    • ReFresh Owner Newsletter
    • Community Supported Agriculture
    • Right to Know GMO
  • Careers
  • Contact Us
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  • Shopping cart icon link to Instacart
  • About Us
    • What is a Co-op?
    • Board of Directors
      • Articles & Bylaws
      • Board Meetings & Minutes
    • Become an Owner
    • Become a Vendor
    • Our Environmental Commitment
    • Community-Owned. No Membership Required.
    • Careers
    • Lakewinds Strategic Plan
  • Locations
  • In Store
    • Events & Promotions
    • What’s New at the Co-op
    • Sales
    • Shopping on a Budget
    • Departments
      • Produce
      • Meat & Seafood
      • Deli & Bakehouse
      • Wellness
      • Dairy & Cheese
      • Grocery & Bulk
  • Community
    • Lakewinds Organic Field Fund
    • Community Giving Round Up
    • Food Shelf Partners
    • Cultivating Community Gardens
    • Donations
    • Lakewinds Store Tours
  • Recipes
  • Blog

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Starting Seeds

This time of year can drag along. Spring’s not here yet, and summer seems far away. If you’re dreaming of raised garden beds or planters of herbs, here’s something to cheer you up: Now’s the time to start planning for planting!

See our guide for starting seeds

Sustainable Seafood

All of the food on our shelves has been assessed to make sure it meets our high standards, and that includes seafood! We strive to provide you with fish that was raised or caught in ways that maintain a healthy ecological balance and protect natural resources, so you can enjoy the seafood on your plate with peace of mind.

Explore seafood recipes

Community Giving Round Up

Round up in March to support the food access partners near each of our stores: ICA, PROP, and VEAP food shelves. Your donations help unlock additional funds from Lakewinds (up to $5,000 per store) as we reach our goals throughout the month. These additional funds will support WeCAN, Bountiful Basket, and Tubman food shelf. So far, shoppers have raised $3.36 for ICA, $4.92 for PROP, and $0.84 for VEAP.

Learn more about our round up program

Fresh Twist on Gyros

While lamb is often a centerpiece for spring occasions, this recipe is ideal for those who may be new to this springtime specialty. Our simple gyro-inspired lamb bowl features local sustainably raised lamb, brown rice, bright veggies, and topped with an herby yogurt sauce.

Get the recipe

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Lakewinds Food Co-op Chanhassen

Chanhassen

Minnesota

435 Pond Promenade
Chanhassen, MN 55317

952-697-3366

Store Hours
8 am - 8 pm daily

Hot bar open 8 am to 7 pm & salad bar open 10 am to 7 pm.
Specialties & Menus

Minnetonka

Minnesota

17501 Minnetonka Blvd
Minnetonka, MN 55345

952-473-0292

Store Hours
8 am - 8 pm daily

Salad bar, hot bar open 8 am to 7 pm.
Specialties & Menus

Richfield

Minnesota

6420 Lyndale Ave S
Richfield, MN 55423

612-814-8000

Store Hours
8 am - 8 pm daily

Hot bar and salad bar open daily 8 am to 7 pm, with beverage bar open 8 am to 4 pm.
Specialties & Menus

About the Co-op

There’s no membership required to shop at the co-op! All are welcome. When you shop at the co-op, you’re doing more than buying local, sustainable, and organic food — you’re supporting a healthy local food system. That means that local farmers are paid fairly for what they grow. We visit the farms we partner with to learn about their practices, from regenerative agriculture to rotational grazing to organic practices certified by Real Organic Project. At the co-op, we evaluate each item before it’s allowed on our shelves to ensure it meets our high product standards, so you can shop with confidence.

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