Beyond the Bag
Since our co-op’s earliest days, we’ve provided shoppers with the sustainable option of bulk buying. Five decades later, that tradition continues with aisles brimming with more than 100 bulk ingredients, from grains to spices to coffee.
Learn why buying bulk matters
Roll into Spring
Spring rolls can be a fun, interesting way to enjoy fresh, crisp vegetables. While it’s still a bit early to get local veggies here in the Midwest, spring rolls are always in season! With three different versions to try, there’s something from everyone!
Roll into fresh flavors
Community Giving Round Up
Round up in April to support the youth food program at Sisters’ Camelot. Funds raised will buy kitchen equipment and other items necessary to teach those who participate in their youth community meal program. So far, shoppers have raised $1,088.01 for Sisters’ Camelot.
Learn more about our round up program
Bite into Brunch
Whether you’re planning a simple late morning meal with loved ones or gathering a group to celebrate, brunchtime deserves recipes that wow. Explore recipes for muffins, sheet pan meals, breakfast bowls and sandwiches, and more!
see 25+ brunch recipes
Celebrating 50 Years!
This year is a big milestone at the co-op — our 50th anniversary! Since 1975, we’ve been bringing the farm to you: supporting local growers, providing sustainably raised food, and offering the highest-quality products and services for you and your household. Thank you for your continued support as we celebrate our past and look to the future!
See more
Store Hours
8 am - 8 pm daily
Hot bar open 8 am to 7 pm & salad bar open 10 am to 7 pm.
Specialties & Menus
Store Hours
8 am - 8 pm daily
Salad bar, hot bar open 8 am to 7 pm.
Specialties & Menus
Store Hours
8 am - 8 pm daily
Hot bar and salad bar open daily 8 am to 7 pm, with beverage bar open 8 am to 4 pm.
Specialties & Menus
About the Co-op
There’s no membership required to shop at the co-op! All are welcome. When you shop at the co-op, you’re doing more than buying local, sustainable, and organic food — you’re supporting a healthy local food system. That means that local farmers are paid fairly for what they grow. We visit the farms we partner with to learn about their practices, from regenerative agriculture to rotational grazing to organic practices certified by Real Organic Project. At the co-op, we evaluate each item before it’s allowed on our shelves to ensure it meets our high product standards, so you can shop with confidence.